WEET-BIX WEBSITE FAQS
How much sugar in Weet-Bix?
Weet-Bix is a low sugar product with only 3.3% sugar. This is around 1/5th of a teaspoon per 30g serve (2 biscuits).
Is Weet-Bix a wholegrain cereal?
Yes, Weet-Bix contains 97% wholegrain wheat. One 30g serve of Weet-Bix contributes 60% towards the Grains and Legumes Nutrition CouncilTM 48g Wholegrain Daily Target Intake.
Where does the wheat come from?
Is Weet-Bix GM-free?
We have a GM-free policy, if you would like to find out more about this you can visit www.sanitarium.com.au/about-us/our-promise/gm-ingredients
Will Weet-Bix sponsor my team/charity/cause/club?
Sanitarium does support selective projects with an active community focus. To check out our criteria and to contact our sponsorship team please visit www.sanitarium.com.au/community/community-support-requests
GLUTEN FREE WEET-BIX
What is Gluten Free Weet-Bix made from?
Gluten Free Weet-Bix is made from the ancient grain sorghum, which is naturally wheat and gluten free.
Is this product truly gluten free/is there any chance of cross contamination?
Our Gluten Free Weet-Bix is made in a gluten free dedicated factory in Perth to ensure there is no chance of cross contamination with our wheat products. Our product has the Coeliac Society endorsement.
Where can I find it?
In major supermarkets nationwide.
How much sugar is in Gluten Free Weet-Bix?
There is 1.1g per serve which equals about a quarter of a teaspoon per two biscuit serving. There is 2.2g of sugar per 100g.
Since it’s gluten free, does it mean that it has been highly processed?
Gluten Free Weet-Bix is minimally processed – wholegrains are cooked, flattened in a mill and baked in an oven – one of the least processed packaged foods. It is gluten free – not from processing but because we use an ancient grain, Sorghum, which is naturally gluten free.