Crunchy peanut boats

The perfect simple snack with super crunch and delicious peanut butter filling!

  • Skill Easy
  • Prep time 10 mins
  • Servings 6
Rating

Ingredients:

Method:

  1. Cut the celery into 10 cm pieces.
  2. Generously fill the centre of each piece with peanut butter.
  3. Carefully pile the carrot onto the peanut butter and top with sultanas.
  4. Serve immediately.

Nutritional information:

  • Per Serve
  • Energy (kJ)
    367
  • Energy (Cal)
    88
  • Protein (g)
    4
  • Fat (g)
    6
  • Saturated Fat (g)
    0.9
  • Carbohydrate (g)
    5
  • Sugars (g)
    5
  • Dietary Fibre (g)
    1.4
  • Sodium (mg)
    53
  • Potassium (mg)
    153
  • Iron (mg)
    0.2
  • Calcium (mg)
    8