Weet-Bix™ with apricots and hazelnuts

Try this delicious fruit and nut mix with your Weet-Bix.

  • Skill Easy
  • Prep time 5 mins
  • Servings 1
Rating

Ingredients:

  • 2-3 Weet-Bix™ wheat biscuits
  • 1/2 cup reduced fat milk or milk alternative
  • 2 tbsp Greek yoghurt
  • 4 apricot halves (fresh or canned in juice)
  • 1 tbsp hazelnuts, chopped

Method:

  1. Place Weet-Bix™ wheat biscuits in a bowl and top with yoghurt, apricots and hazelnuts.
  2. Pour on milk or milk alternative. Enjoy!

Nutritional information:

  • Per Serve
  • Energy (kJ)
    1350
  • Energy (Cal)
    323
  • Protein (g)
    15
  • Fat (g)
    9
  • Saturated Fat (g)
    2
  • Carbohydrate (g)
    46
  • Sugars (g)
    19
  • Dietary Fibre (g)
    7.3
  • Sodium (mg)
    351
  • Potassium (mg)
    643
  • Iron (mg)
    5.0
  • Calcium (mg)
    241
Gluten Free Weet-Bix™...
No-bake oat bites
Wholegrain flatbreads